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Livingston Seed Co.: Herb Seeds: Mint Seeds
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Mint
Mint is captivating in taste and aroma. It will enhance meats, fish, and vegetables.

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Mint, Spearmint
Hardy perennial that will stand 1-2' tall if not pinched back. May be grown indoors. Intensely flavored and cool tasting leaves are delicious when used fresh or dried in a variety of ways. Pointed bright green leaves, flowers in summer.

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Pagano 3909 Peppermint (Menta Piperita) Seed Packet
Perennial plant, 50-60 cm high with a pleasurable scent. It is essentially used for the extraction of the essence (menthol or peppermint) employed for the production of syrups, liqueurs, candy, toothpaste, etc. The leaves may be used for herb teas which are stimulants of digestion.

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Burpee 66175 Herb Spearmint Seed Packet
Leaves impart flavor to iced drinks, sauces, vegetables and lamb. The plants are vigorous and spreading. Prefers Part Sun to full sun. Start seed early indoors. Plants tolerate light frost; set outside early. Perennial. Zones 3-10.

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Kitazawa Kinh Gioi Vietnamese Mint Seeds
Also known as Vietnamese Mint or Vietnamese Balm, Kinh Gioi delivers a fresh and delicious lemony flavor. Its botanical name is Elsholtzia ciliata. Plants grow to about 20” with many branches and bright green serrated leaves. This productive variety thrives in a sunny and warm area, either in an open field or a container. A versatile herb, Kinh Gioi commonly accompanies fish or chicken dishes, but it is also at home in a salad or soup. The leaves can be boiled to make tea, as well. Sow seeds in late spring to early summer.

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Seed Savers Spearmint Seeds
Dark green toothed leaves are used extensively as garnishes and in the food industry for flavoring candies and toothpaste. Excellent with chocolate. Perennial in zones 4-10.

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