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Honeyman Farms: Vegetable Seeds: Bok Choy Seeds
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Honeyman Farms Bok Choy Baby Seed Packet

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Pak Choi
Pak Choi is a top quality Chinese cabbage. It is crisp in texture and sweet in flavor. A leaf-type (non-heading), bulbous cabbage plant with white midribs. Try Pak Choi in salads, soups, and stir-fries.

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Ferry-Morse 2114 Pak Choi Seeds, Bonsai Hybrid
With its erect plant habit, Bonsai Hybrid is perfect for high density plantings. The short, compact plants have a uniform vase-like shape. Excellent choice for "baby" pak choi production.

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Burpee 69629 Asian - Cabbage, Chinese Pack Choi, Pechay Seed Packet
Also known as bok choy or Chinese white cabbage. Pak choi is grown for its stalks which are used in oriental cooking. It is also delicious raw. Each plant bears 10-14 erect stalks, 8-10" long. Grows best in cool weather. Can be grown as a spring or fall crop.

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Kitazawa Hybrid Red Pak Choi Seeds
This special hybrid pak choi has dark red leaves with green undersides. At maturity the petioles are light green. It has a delightful flavor. A colorful addition to a microgreens mix. Harvest as baby leaf and at full maturity.

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Kitazawa Shanghai San Fan Pak Choi Seeds
This popular green pak choi or Shanghai pak choi hybrid has thick dark green leaves and light green petioles that are shaped like an hourglass. It is early maturing with uniform plant growth and excellent tolerance to heat. It adapts well to most areas provided temperatures stay in the 50-80°F range. A tender, easy to grow variety with excellent flavor and texture.

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Kitazawa Rosette Tatsoi Pak Choi Seeds
This pak choi forms a flat rosette close to the ground with tender dark green, spoon-shaped leaves and short light green stalks. This very vigorous grower is cold tolerant and has a delicious, mild and mustard flavor. In warm weather, the plant is erect while in cold weather, the plant forms flat rosettes. Tatsoi is popular as a salad green. Plants can be harvested at any stage.

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Kitazawa White Stem Dwarf Pak Choi Seeds
This is ‘Baby Bok Choy’, the famous Asian green. It is often referred to as a nai pe tsai type or dwarf type with white spoon-shaped petioles and dark green glossy leaves. This variety grows best in mild climates and can tolerate heat. It can be grown year round in sub-tropical areas.

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Kitazawa White Stem Chinese Pak Choi Seeds
This widely grown Asian green, also called bok choy, has smooth green leaves and thick white leaf stalks. It is one of the most popular Asian vegetables and a main ingredient in chow mein and stir-fries.

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Kitazawa Shanghai Pak Choi Seeds
This green stem variety is very popular in South China. It has an attractive hourglass shape with glossy dark green leaves and thick petioles that are tender and very delicious. It is high yielding and known for its heat tolerance.

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Kitazawa Mei Qing Choi Pak Choi Seeds
This is the first hybrid green stem dwarf Shanghai pak choi developed with heat/cold tolerance and bolt resistance. It has a uniform, erect, compact, tight vase-shape growing habit and weighs about 1/4 lb each. The petioles are tasty, crisp and tender. It is a good choice for home and field growing. With a wide growing adaptability, it is suitable for spring and fall sowings, and in cool regions summer sowing is also possible.

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Kitazawa Joi Choi Pak Choi Seeds
Growers love this hybrid pak choi for its uniformity. It is large, fast growing, vigorous and has bright green leaves and white petioles. At maturity, the plant is about 18" tall yet can be harvested when plants are still young and small. Recommended for areas where bolting is a problem when growing pak choi.

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Kitazawa Taisai Pak Choi Seeds
The attractive leaves of this pak choi have a distinctive soup-spoon shape. The 18" white stalks and glossy green leaves are taller and less compact than Chinese pak choi types, and the flavor is more concentrated. This variety has excellent tolerance to both heat and cold.

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Kitazawa Golden Yellow Pak Choi Seeds
The color of this pak choi lives up to its name! The leaves are bright yellowish-green that adds color contrast to fresh and cooked dishes. It is also called Kinkoh hybrid variety in Japan. The leaf texture is much softer than other pak choi (bok choy) types but the flavor is similar to pak choi types.

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Kitazawa Fun Jen Pak Choi Seeds
This is a very popular frilly leaf pak choi or "Bok Choy" in Taiwan. The leaves are green, frilly and wrinkled with smooth white petioles. Can be grown year-round in sub-tropical areas. The leaves are very tender and crisp and can be prepared in stir-fry or added to soup.

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Kitazawa Extra Dwarf Pak Choi Seeds
This specialty pak choi variety is smaller than baby pak choi. It is similar to our Chinese Pak Choi and Dwarf Pak Choi varieties although smaller and more compact. This fast growing variety has curled, glossy, dark green leaves with short, thick white petioles. Can be grown year-round in sub-tropical areas.

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Kitazawa Tatsoi Savoy Pak Choi Seeds
Tatsoi Savoy in appearance is more like a spinach than a pak choi. The heavily savoyed leaves are dark green, and they grow atop thick bunches of pale green petioles. At maturity, the plant reaches nearly a foot in height. As with the Tatsoi, individual leaves also can be picked continuously for several weeks. Tolerant of heat and cold, this pak choi, which is upright in the summer, grows in a rosette shape close to the ground in colder weather.

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Kitazawa Red Violet Tatsoi Pak Choi Seeds
This beautiful hybrid has the spoon shaped leaves of tatsoi and a more upright habit that makes harvesting easier. The slightly rumpled leaves range in color from red-violet to dark purple and have a mild mustard flavor. A strong and vigorous producer, this variety is cold tolerant. Harvest from baby leaves for salads to full maturity.

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Kitazawa Dwarf 4" Hybrid Pak Choi Seeds
This hybrid baby bok choi is often referred to as a nai pe tsai type or dwarf type with thick white spoon-shaped petioles and wrinkled dark green glossy leaves. This beautiful uniform presentation is matched by its delicious, crisp flavor. It is heat tolerant and has better bolt resistance than many open pollinated varieties. Bred for high productivity and heavy yields.

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Kitazawa Purple Choi Pak Choi Seeds
A favorite baby leaf pak choi in Japan, this variety is gaining popularity everywhere else. This hybrid dark purple leaf pak choi has green petioles and is as stunning in the garden as on the plate. A uniform and easy to grow plant that is tender, mildly flavored and can be harvested at any stage baby leaves for salads or whole plants at full maturity (6-8" tall) for cooking.

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Kitazawa Da Cheong Chae Pak Choi Seeds
This variety has qualities of both Tatsoi and Pak Choi—round, dark green leaves and an upright growth habit. Harvest individual leaves for salad or the whole plant for cooking. Can be grown all year round in mild climate areas.

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Kitazawa Red Tatsoi Pak Choi Seeds
This vigorous hybrid has medium sized, spoon-shaped red-violet leaves and a mild, sweet mustard flavor. Harvest from baby leaves for salads to full maturity.

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Kitazawa Petite Star Hybrid Pak Choi Seeds
This popular baby shanghai pak choi(Shanghai Miao) grows fast and matures early. Harvest when 4-5" tall, this dwarf-type hybrid is compact and has good weight. When cooked, its tender green leaves and crispy green petioles have excellent flavor.

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Kitazawa Kosaitai Flowering Pak Choi Seeds
This flowering purple stem choy sum, also known as kosaitai or hon tsai tai, is a popular Chinese specialty vegetable. The leaf stalks and veins are purple while the leaves are dark green and the flowers are yellow. Low temperatures intensify the colors. Best grown as a fall/winter crop—the plants will bolt early when sown in spring to summer. Kosaitai can be cut young and will re-grow for additional harvests.

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Kitazawa Yu Choy Sum Flowering Pak Choi Seeds
This fast growing flowering brassica is called yu choi when harvested for the leafy greens. It is harvested as yu choi sum when the plant sends up a flower stalk and sets buds.

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Seed Savers Organic Tat Soi Asian Green Seeds
Emerald spoon-shaped leaves form a compact rosette. Fast growing and vigorous. Mild flavor gets sharper as the leaves mature. Popular as a baby leaf for salads; also excellent when added to soups or stir-fries. Cut leaves as needed at any stage or harvest the whole head. 21 days baby, 45 days mature.

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Seed Savers Organic Prize Choy Asian Greens Seeds
Beautiful upright pac choy with succulent white stems and lush green leaves. This strain is especially uniform, vigorous, and bolt resistant. Delicious mild flavor. Excellent in stir-fries. 45-50 days.

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