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Livingston Seed Co.: Squash Seeds: Spaghetti Squash Seeds
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Squash - Spaghetti (W)
Spaghetti Squash is the closest thing to pasta. The sweet golden fiber is delicious baked, served with butter and cheese, pesto, alfredo marinara and meatballs. Harvest when the rind is bright yellow.

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Squash Spaghetti (Winter)
This unique and delicious sqush is so easy to grow. Vigorous spreading vines produces rounded cylindrical buff tan fruits. 8-12" long, 5-6" diameter, 5-7 fruits per plant. Boil whole or bake. Flesh peels out in strands of low calorie spaghetti.

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Ferry-Morse 2133 Squash Seeds, Small Wonder Hybrid
A unique winter, spaghetti squash just right for a single serving. The highly productive oval squash measures about 5-1/2 inches by 4-inches and is best when 1-1/2 to 2 pounds. The yellow-orange fruit has a very good shelf life and the pale yellow flesh has excellent flavor and standing characteristics. 

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Burpee 64725 Squash, Winter Vegetable Spaghetti Seed Packet
Medium-sized, oblong fruits. Fruit interior ready for serving like spaghetti 100 days after seed is sown. Can be stored several months in a cool, dry place.

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Burpee 69621 Italian - Squash Goldetti Hybrid Seed Packet
High-yielding, big-flavored gold-skinned spaghetti squash with 4-6 pound fruit. Cut in half length-wise and bake in 2" of water at 350 degrees Fahrenheit until water boils. Remove carefully, let cool, and scoop out seeds. Use fork to rake out "spaghetti". Toss with parmesan or serve with fresh sauce. Space-saving semi-bush plants.

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Kitazawa Vegetable Spaghetti Winter Squash Seeds
This Japanese strain open-pollinate variety has spaghetti-like flesh after it is boiled or baked. Harvest when fruit reaches 6"-8" in diameter. For a low-calorie "pasta" meal, bake or boil, then fork out the yellow flesh and serve with spaghetti sauce.

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