A very productive Italian heirloom, an excellent choice for extended harvests for home gardeners. Vigorous plants yield 3-4", blue-green heads. After cutting the main head, more side shoots develop, producing many more small to medium-sized heads through the summer. Good for steaming, stir-fries and for freezing. Sow indoors six weeks before transplanting outdoors. 50-85 days. Certified Organic.